The Borner Farm Project is a working farm in the heart of Prescott, Wisconsin. We grow a wide variety of produce using organic methods, and sell our produce at our on-site farm market, as well as through our CSA and to several local businesses. We host semi-monthly community pizza nights, where we make our own dough, use our own veggies, and bake the pizzas in our two hard-working wood-fired brick ovens. We offer classes and workshops throughout the year, and are involved with sustainability efforts in the Prescott community, as well as in the larger St. Croix region.
Our mission is to help our families and our community become more economically, environmentally, and socially self-sufficient and resilient using several methods. We creatively apply permaculture principles to any aspect of our lives, and we renovate viable but aging structures on the farm. We provide education and programming focused on self-sufficiency, food, energy, and other areas. We showcase the importance of healthy soil with an abundant and beautiful food-producing landscape. A primary goal is to legally protect the land that the Borner Farm encompasses as a community asset for generations to come. The Borner Farm Project is a living, learning laboratory!
We’re making apple and pumpkin pies to help you celebrate the season with all the home-grown and hand-made goodness and none of the kitchen pie-mess.
Our apple pies are crammed with apples from the orchards of Carpenter Nature Center. Our pumpkin pies are made from a mixture of our own organically-grown pie pumpkins and butternut squash. Each is hand-made using simple ingredients that make a rich, flaky crust. All pies are sold frozen and ready-to-bake: perfect to pop in the oven at home.
Frozen, ready-to-bake pumpkin pie: $21.00
Frozen, ready-to-bake apple pie: $24.00
Pre-order today by emailing us at firstname.lastname@example.org with your name, how many of which pies you’d like, and when you’d like to pick up your pie/s. Please send us your order at least a day in advance of when you need to pick them up.
Our on-site, self-serve market is open to the public between 9am - 7pm daily, and is available as a pre-order drive-up market too! Use our online store to pre-order in advance and set up a time to pick up your goods. We hope this will help us keep our community and customers healthy and safe!
Get started in a few easy steps:
1: Check out our new online store!
2: Choose your items
3: Pay online
4: Farm staff will call you to schedule a drive-up pick-up time (typically anytime between 9am - 7pm)
5: Drive on up at your scheduled time and pick up your waiting, preassembled market goods!
Catch up on the latest farm news by browsing our "The Garden Teller" newsletters on our resources page.
Take a look at our Pinterest site to find recipes for all of the glorious and delicious produce in our market!