Fri, Jul 31|
Borner Farm Project
Pizza Night: July 31st
Our delicious brick oven pizzas, made from scratch with a whole wheat or gluten-free crust and ingredients fresh out of the Borner Farm Project gardens!
Time & Location
Jul 31, 2020, 4:00 PM – 7:00 PM
Borner Farm Project, 1266 Walnut St, Prescott, WI 54021, USA
About the Event
You can now order fully-cooked brick oven pizzas and Chocolate Potted Mousse to take home and eat or grab a spot on our lawn to eat your pizza (bring your own picnic blanket or lawn chair)! You'll be asked to wear a mask, sit in the marked areas that safely encourage physical distancing, and limit social contact with other guests/volunteers/staff.
We'll be making the following pizzas: Sausage Sage, Pepperoni Pickled Pepper, Cheese, Roasted Beet & Balsamic Kale, The Great 'Scape, and Greek. You'll be able to add extra sausage or pepperoni to any of the above pizzas as well as order gluten-free crust.
Here's how it will work:
- Reserve the time slot(s) that you would like to pick up pizza(s), one time slot for each pizza you would like ordered (if you want 3 pizzas, reserve 3 time slots): Reserve on our website: https://www.bornerfarmproject.com/pizza-night-july-31
- Pre-order and pre-pay for your "Special Event" pizzas using our online market (www.bornerfarmproject.com/market). We'll send you an email with the details about doing so. If you reserved 3 time slots for this event, order 3 pizzas of your choice on our online market. You must pre-order and pre-pay. We ask that you do this so our staff and volunteers do not need to handle money or credit cards on site, keeping us all healthy!