Kimchi is a traditional fermented Korean condiment that adds sweet, sour, and spicy flavor to many dishes. Our Borner Farm Kimchi is 100% organic and made with ingredients organically grown right on Borner Farm! 
We make our Kimchi with either Napa Cabbage or Pok Choy.
Enjoy it with rice or grain bowls, add spice to a stir fry, or eat is on toast slathered with cream cheese!